by | Unit 1 | |
| Introduction to Cost accounting, Meaning, Objectives | VIEW |
| Differences between Cost Accounting and Financial Accounting | VIEW |
| Classification of Cost | VIEW |
| Preparation of Cost Sheet | VIEW |
| Difference between Marginal Costing and Absorption Costing | VIEW |
| Cost Volume Profit Analysis | VIEW |
| Unit 2 | |
| Methods of Costing: | VIEW |
| Job Costing | VIEW |
| Activity based Costing | VIEW |
| Reconciliation of Costing and Financial Records | VIEW |
| Unit 3 | |
| Introduction to Management Accounting: Meaning, Objectives | VIEW |
| Difference between Cost accounting and Management accounting | VIEW |
| Relevant Costing and decision making | VIEW |
| Special Order and Addition, Deletion of Product and Services | VIEW |
| Optimal uses of Limited Resources | VIEW |
| Pricing Decisions | VIEW |
| Make or Buy decisions | VIEW |
| Unit 4 | |
| Budgets | VIEW |
| Budgetary Control | VIEW |
| Preparing flexible budgets | VIEW |
| Standard Costing | VIEW |
| Variance Analysis for Material and Labour | VIEW |
| Introduction to Responsibility Accounting, Meaning and Types of Responsibility Centres | VIEW |
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